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DOH RN (DOHRN) Practice Tests & Test Prep by Exam Edge


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DOH DOHRN Practice Test Features

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DOH Registered Nurse Sample Test

1 of 5

A patient asks, “I need to increase my folic acid intake. What are the best foods for me to eat?” Your response is which of the following?





Correct Answer:
green vegetables and liver
to answer the question about increasing folic acid intake, the best foods to consume are green vegetables and liver. let's break down why these are optimal choices:

**green vegetables:** green vegetables, such as spinach, broccoli, and brussels sprouts, are naturally high in folic acid. this b vitamin is crucial for cell growth and metabolism, making it vital for various bodily functions, including the production of dna and other genetic material. it is also essential during periods of rapid growth, such as during pregnancy and infancy. leafy greens particularly carry high amounts of folate, which is the natural form of folic acid found in foods.

**liver:** liver, particularly from chicken, beef, and lamb, is another rich source of folic acid. beyond folic acid, liver is packed with a range of other nutrients, including iron, vitamin b12, and vitamin a, making it an extremely nutrient-dense food. the high concentration of folic acid in liver makes it an excellent option for anyone looking to boost their intake.

other suggested options such as orange juice, apple juice, all dairy products, and fruits like apples, bananas, watermelon, and cantaloupe, while healthy, do not provide as significant amounts of folic acid. it's important to focus on foods known for their high folate content to effectively increase intake of this essential nutrient.

therefore, incorporating green vegetables and liver into your diet is the most effective way to increase your folic acid intake. this can be done through various meals across the day, ensuring a balanced and healthful approach to boosting your folate levels.


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